Desserts

	PLUFF MUD PIE (grandmama's chocolate meringue pie) This is grandmama's chocolate meringue pie recipe. Bake a pie shell and cool. Add only water to the chocolate pie mix and bring to a boil, simmer and let it thicken. Pour into the pie shell and set it aside. Beat two egg whites and four tablespoons of sugar until it forms soft peaks. Spread over the cooled chocolate pie and bake for about ten minutes. This will become your family's favorite dessert! (1098) $8.95
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	BEADAH LICKEN' BROWNIES (our ooey gooey brownie mix) Just add water and bake! This bag makes an 8x8 pan of brownies. Pecans or walnuts are a great addition! Serve warm with a scoop of ice cream and a drizzle of warm chocolate sauce. You'll love 'em! They are so good you'll be tempted to lick the beaters (beadahs)! Serves six. (1044) $8.95
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	GEECHIE PEACHIE COBBLA (our don't miss cobbler mixes) Our cobbler mix makes it's own crust. Pour a can of peaches (fresh or frozen) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six. Peach Cobbla is our top selling dessert! (1043) $8.95
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	CHERRY PICKIN' COBBLA (our don't miss cobbler mixes) Our cobbler mix makes it's own crust. Pour a can of cherries (fresh or frozen) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six. (1070) $8.95
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	BELLY RUBBIN' BLUEBERRY COBBLA (our don't miss cobbler mixes) Our cobbler mix makes it's own crust. Pour a can of blueberries (fresh or frozen) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six.! (1069) $8.95
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Gullah Gourmet, Inc • 95 Tall Oak Avenue • Charleston, SC 29407 • (800)695-4493 \| (843)556-0333 contact us \| site map

PLUFF MUD PIE